洛曼地庄园七美月干红葡萄酒

产地：阿根廷

规格：750ml

色泽：漂亮的紫色

香味：特色水果果酱、花香、香料、干树叶、咖啡和皮革的混合香味

口感：非常的柔滑，香气浓郁，回味持久

酒精度：13%

搭配菜肴：甘醇的红酒与烤羊排，炖牛排，中度成年的芝士搭配为最佳

特色：不添加任何水、香料、酒精等添加剂，直接用纯葡萄汁酿造的酒

 

It was 1994 when Tomás Achaval started dreaming about Nómade. The Andes and the surrounding constellation of vineyards captivated his soul at the time he was the president of Chandon Winery in Argentina. (The most important winery of Moet Hennessy / LVMH outside France). From that moment on he knew that the wine world, its people and culture would turn out to be the axis of his life. As a world traveler he learned from experienced people, who shared with him their knowledge which Tomás wittily put into practice at Bodegas Chandon taking the company to a top international level. In 2002, with all this precious experience and his never-ending passion, Tomás started looking for the best terroirs in the Andean Region where the selected grape varieties can reach their full expression to make wines that will capture the unique flavor of the Andes to captivate and entertain the consumer’s senses. Tomas Achaval produces two tiers: the Nomade series and the 7 Lunas series. Nomade Wines: The wines are crafted with grapes carefully selected by Tomas Achaval who personally walks every inch of Los Andes area searching for unique vineyards. Like the Nomads that inhabited this region centuries ago, Tomas is guided by his instinct, past experiences and friends that he meets during his journeys. From these special vineyards he obtains wines that surprise our senses by their personality and elegance as well as by the stories of the people and terroir behind them. 7 Lunas Wines: “Seven are the moons that need to pass since the vine buds start blooming at the beginning of spring up to harvesting time, in the early autumn, the most important time; the one that determines the wine quality.” Meant to showcase varietal character, slightly more rustic in style, and great value!

 

干红葡萄酒-所含成分

干红葡萄酒红酒中含有人体维持生命活动所需的三大营养素：维他命、糖及蛋白质。葡萄糖是人类维持生命、强身健体不可缺少的营养成分，是人体能量的主要来源。葡萄酒中还有24种氨基酸，是人体不可缺少的营养物质。葡萄酒中的有机酸成分也不少，如葡萄酸、柠檬酸、苹果酸，大都来自葡萄原汁，能够有效地调解神经中枢、舒筋活血，对脑力和体力劳动者来说，都是不可缺少的营养物质。干红葡萄酒中还含有Ve、Vb、VB2等多种维生素和钙、镁、铁、钾、钠等多种矿物质，其中矿物质与多种微量元素集合起来，远胜于最优质的矿泉水。

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